DISCUSS: Global Food Security by Dr Brian Keating

Overview

Ensuring food security for 9‐billion people by 2050 is now recognised as a core international priority, closely linked with broader economic stability and requiring not only action by individual states but also global collective action.

The 2007/08 global food price crisis exposed the vulnerability of the global food system and led to significant social unrest in some countries.

It also revealed widespread trade distortions, restrictions and a lack of reliable market information.

Download and read Global Food Security by Dr Brian Keating – Series# 14/05 (318 KB)

 

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